>> Pésto Chickén Pull Apart Sliders Recipe <<< #yummy #chicken
Pésto Chickén Pull Apart Sliders Recipe
Ingrédients
*instructions
Ingrédients
- *9 sliding rolls or tray rolls
- 1/4 cup pésto
- 2 cups gratéd cooked chicken
- 1 cup gratéd mozzarella cheese
- 2 tabléspoons of melted butter
- 1/2 téaspoon garlic salt
- 1 téaspoon dried parsley
*instructions
- Préheat the oven to 375 ° F. Lightly spray an 8 x 8 inch baking dish with cooking spray.
- Cut the dinnér rolls in half, if they are separated, you can leave them glued and cut them all at the same time. Placé the lower halves in the prepared baking dish.
- Spréad the pesto sauce on the bottom halves of the buns. Spread the ground chicken over the pesto and sprinkle the mozzarella cheese over the chicken. Cover with the upper halvés of the buns.
- In a small bowl, whisk togéther the butter, garlic salt and parsley. Brush this mixture over the sliders and cover the entire dish tightly with aluminum foil. Bake 15 to 20 minutes or until chéese is melted. Serve hot.
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